Excelencia en jamones


“Cebo” 50% Iberian race ham Salamanca Jose Castro

Precio :

Los jamones deshuesados están sujetos a una merma de peso de entre el 35% y el 50%.

High quality ham from 50% Iberian pigs fed with feed. Certificate to certify.

More than 36 months of healing in Guijuelo naturally.

From 8 to 8.5 Kilos



Tasting chart: Dark red with streaks of shiny grease. Pleasant and characteristic smell, soft on the palate with a low point of salt and leaving a sweetened aftertaste characteristic of the acorn. Homogeneous texture, little fibrous, without pastiness or softening.
50% Iberian pork ham, salt, dextrose, sugar, conservative (E-252) and antioxidant (E-301)
Wrapped with anti-grease paper and cloth cover, inside cardboard box.
Energy 1481 Kj 356 kcal % Valor diario
Fats of which: 25 36
  * Saturated fatty acids 8.21 41
Carbohydrates of which: 0.7 0
  *Sugars 0.7 0
Proteins 32 64
Salt 3.34 56
The product without vacuum packaging should be stored in a cool and dry place. The product with vacuum packaging should be stored refrigerated between 0 and 5º C. The product with vacuum packaging should be opened 24 hours before consumption to recover all its smell and flavour characteristics.




Additional information


De 7,5 a 8 Kg., De 8 a 8,5 Kg., De 8.5 a 9 Kg., De 9 a 9,5 Kg.

Entero o sin hueso

Jamón entero, Jamón deshuesado, Jamón Cortado, Jamón cortado y deshuesado, Jamón deshuesado y pulido en mitades